[Japanese traditional cuisine “Miso Soup” @ tokyo ]

Have you drank the miso soup which is traditional Japanese cuisine?

The “Miso soup” is the soup.
It was stewed a variety of vegetables and “Miso”.
“Miso” is made from fermented steamed soy-beans with malted rice and salt.
“Miso” is a different color (white or red, etc.) and taste (mild or astringency, etc.) by locality, you can enjoy a different taste.
In Miso soup shop “Misogen”, you can select a miso of the locality, and order “Miso soup” using seasonal vegetables.
You can also order only miso soup.
But if you order a rice set, you can choose a traditional Japanese topping(such as Pickled vegetables) for rice.
Drinking miso soup, it will become healthy!

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